Vale Brewery gains SALSA accreditation

We are delighted to share that Vale has for the first time achieved SALSA accreditation, a significant milestone that reinforces our commitment to quality, safety, and excellence in brewing.

SALSA (Safe and Local Supplier Approval) is a highly respected food safety certification designed for smaller producers. The SALSA with Beer accreditation is tailored specifically for breweries, ensuring that our processes comply with both food safety requirements and the unique demands of beer production.

What does this mean in practice?

Industry-Leading Food Safety – This certification confirms that Vale adheres to stringent food safety protocols, guaranteeing the highest level of hygiene and compliance in our operations.

Consistent Product Quality – Our brewing processes have been rigorously evaluated, ensuring that every batch we produce maintains the exceptional quality our customers expect.

Commitment to Continuous Improvement – The SALSA with Beer standard is not a one-time certification but an ongoing commitment to maintaining and improving best practices in brewing and food safety.

For our customers who enjoy our beers, this certification provides assurance that every beer we brew meets the highest standards of safety and quality. For our trade partners, it reinforces our commitment to excellence and reliability as a trusted supplier.

Well done to all of our production team!